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Skal International Côte d'Azur at the Chateau de Cremat

The Skal International Côte d'Azur organized an exceptional evening on Tuesday June 13 in the prestigious setting of the Château de Crémat, on the heights of Nice.

© Fabrice Roy

The president of the Skal International Côte d'Azur Nicolle Martin welcomed the 150 participants in the company of Christophe Cœur, event project manager of the Château de Crémat.

After thanking the Château team and its owner Thomas de Richebourg, Nicolle Martin recalled the genesis of Skal International and thanked all the partners for the evening.

She then mentioned the next Skal International congress to be held in Malaga from November 1 to 5, as well as the next events on the program:

  • On July 4, an inter-club evening with 8 associations on the Amour beach in Nice

  • On July 12, the big joint evening CRT Côte d'Azur France and Skal International Côte d'Azur at the Cagnes sur Mer racecourse.

Christophe Cœur et Nicolle Martin © Fabrice Roy
Christophe Cœur et Nicolle Martin © Fabrice Roy

Three new members were inducted:


Noël Picard - Cocktail Chef - Sponsor Nicolle Martin

Guillaume Lieutier - Boule d'Energie, Boulisterie - Sponsor Nicolle Martin

Patrick Azemar - Flying 7 Air - Sponsor Élodie Putteman

Les nouveaux intronisés de la soirée et leurs marraines. De gauche à droite,  Noël Picard, Guillaume Lieutier, Nicolle Martin, Patrick Azemar, Elodie Putteman.  © Fabrice Roy
Les nouveaux intronisés de la soirée et leurs marraines. De gauche à droite, Noël Picard, Guillaume Lieutier, Nicolle Martin, Patrick Azemar, Elodie Putteman. © Fabrice Roy

Marielle Walicki, President of Women Business Leaders for the South Region then presented the 2023 trophy, in the Associations section, to Nicolle Martin, for her tireless action for the development of tourism on the Riviera.

Marielle Walicki et Nicolle Martin. © Fabrice Roy
Marielle Walicki et Nicolle Martin. © Fabrice Roy

It was on the final announcement of the first place in the world achieved by the Skal International Côte d'Azur that the participants headed for the buffet prepared by the brand new inductee, chef Noêl Picard.

Visits to the Château's art gallery were also organized, under the leadership of Mehdi Lemdjadi, founder of Elie Art Galerie, while quality entertainment was offered by dancers and jugglers from Kalice Productions.

© Fabrice Roy
© Fabrice Roy

The exhibiting partners of the evening:


Jean-Paul Niggio - Kalice Production

Candice Bourgeois Bourbon - company Syp Drink

Fragonard with its narcissus flower of the year products

Maxime Ducroux with his delicious macaroons

David Piot and Myriam Carubia: Alziari Olive Oil

Christophe Kouch and his famous chocolate spread.

Cariviera - Sylvie Durand and Marc Camilla

Classic Driver - Gael de Bénazé - Rallies, vintage car exhibitions

Guillaume Lieutier to rediscover the pleasures of petanque.

Stephanie Saulig - Prestige Tutu

Jean-Luc Sini chips and truffle balls - premium gourmet links



The Château de Crémat has been a place of viticulture since Roman times, located in an idyllic setting between the sea and the mountains. It was the property of atypical and visionary characters who knew how to make it an architectural jewel.

At the beginning of the 21st century, Cornelius Kamerbeek modernized the cellar with the aim of producing more complex, finer wines. In the same process, he obtained organic farming certification (AB) in 2014.

Château de Crémat was taken over in 2017 by a family of French industrialists who are passionate about the vineyards and the region.

Proud of this unique heritage, it strives to highlight the singular history of the castle through numerous changes: renovation of the rooms, respect for the colors of Nice and decoration of the interiors in a "Roaring Twenties" style. The Château was fitted out with furniture from the Ritz, a famous Parisian palace, whose furniture was purchased at an auction.

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